How amazing does @georgieeatsuk salad recipe look?! We are obsessed.
Toasted pumpkin seeds
Chopped pecan nuts
âœ¨ Cut beetroot and sweet potato into cubes into a roasting tin/tray along with a mix of the olive oil, cumin, maple syrup, garam masala & cinnamon.
âœ¨ Roast for 1 hour at a temperature of 200C.
âœ¨ Meanwhile add remaining ingredients together create a salad.
âœ¨Â Top salad with roasted beetroot and sweet potato and enjoy!